Tonight's special - Braised short ribs, fresh green beans and fall salad with maple/Dijon dressing

Every night I try to match flavors in each of the dishes I prepare.  They do not all have to be gourmet.  Just try to have all the flavors work together.  For example, tonight we are having braised short ribs, fresh green bean and fall salad with maple syrup/Dijon dressing.  What makes this special is adding store bought pesto to the beans at the very end of the cooking process. Enjoy!!!